Family club fun

The families of Westwood Primary and St. Paul’s Peel have had a fun filled couple of weeks at Family club. Flapjacks were made including a few different ingredients – dependent on taste, and a drawing and painting competition went ahead.

  • The ingredients were:
  • 75g (3 oz) butter or peanut butter
  • 5 tablespoons light brown soft sugar
  • 2 tablespoons golden syrup
  • 150g (5 oz) porridge oats
  • 50g (2 oz) sultanas
  • 110g of puffed rice – cereal

Method: mix the sugar, syrup and butter together in a bowl. Heat is for approx. 1 minute in a microwave. Add oats and other ingredients to taste. Mix until all ingredients bind together. Pop in the fridge for an hour – Enjoy!