Marton After School Club gets ready for Macmillan coffee morning.
Tonight Rachel has taught the children how to make Chocolate crunch. They learnt how to weigh out our ingredients, then used their muscles to press the mixture into the baking tray! It was then gave it back to the staff who put it in the oven to cook. It turned out well and was very yummy, most of the children had never tasted it when it was warm before.
The children will take the cakes over to the hall tomorrow morning ready for the Macmillan cake sale. Hopefully it will help to raise lots of money.